10 Foods Staples to Throw Out NOW!! – Part 1

With busy schedules of work, school, kids, training, housework – the list can go on and on – pantry staples can be a great time saver in preparing your meals, avoiding the drive-thru and keeping your nutrition on track. However, there are many everyday staples in your pantry that are doing more harm than good and need to be thrown out immediately!

healthy pantryHaving healthy, nutrient dense pantry staples on hand will help keep you full longer, aid in lean muscle growth, increase your energy and help the waist line shrink!

Read on to find out what time saving staple need to be kicked to the curb and what you can replace them with!

1. READY-TO-EAT BREAKFAST CEREAL

These are the first thing that need to hit the trash bin!! This staple is quick, easy, LOADED with sugar and not much else. It is easy to be fooled by labels boasting about ‘added vitamins’, and pictures of whole almonds, oats, grains, mountain scenery… But even those cereals marketed as ‘healthy’ are usually loaded with sugar and refined carbohydrates and they lack sufficient fiber, protein, and healthy fats to help keep you energized and full for the start of your day. Because of this you are more likely to have a crash in blood sugar levels mid-morning causing more sugar cravings and having you reaching for snacks that contain more sugar and doing so earlier in the day then you should be.

What to Keep On-hand Instead? – Oatmealoatmeal

Were not talking to Quacker packets loaded with sugar. Stock your pantry with plain oats (steel cut are even better) that can be made on the stove top. They only take a couple minutes to prepare and you can customize them with all your favourites – almonds, cashew butter, fruits, seeds, flax-seed, organic honey, dark chocolate shavings – the possibilities are endless and delicious!

2. WHITE RICE

White rice is about as void of nutrients as a product can get. The heavy processing the rice goes through strips rice of almost all vitamins, minerals, fibre and antioxidants. Along with that white rice is a refined carbohydrate meaning it is digested and absorbed by the body quickly, causing spikes in blood sugar levels which in turn forces your body to process the sugar quickly and leads to fat conversion and storage.

What to Keep On-hand Instead? – Red, Black or Wild Rice
These whole grain rice options may cost an extra buck or two but they are worth the splurge! Whole grain rices have vitamins, minerals, fiber, and are digested at a much slower rates. Allowing your body to properly prowild ricecess the carbohydrates and using them as fuel instead of converting them for fat storage. These options will also keep your blood sugar levels more stable leading to less cravings and the extra fiber will help keep you feeling full longer.

 

 

 

If you liked this post make sure to check back in a few days for Part 2!

If you have any questions or comments about this post make sure to ask in our comments section or email SST Mississauga’s Lead Strength Coach, Courtney  ( cplewes@sstcanada.com ).

Sports Nutrition on the Road – Part 4: Low & High GI Carbs & Energy Drinks

In case you missed the beginning of this series: PART 1, PART 2 & PART 3

In Part 2 of our sports nutrition on the road series we spoke about Low- and High-GI Carbs, but what are there? And why do they matter to you performance?

Carbohydrates are important for athletes because they provide you with your main source of energy for exercise and competition. Without an adequate supply of carbs your performance can be severely limited. The Glycemic Index (GI) is an index of foods with different kinds of carbohydrates; complex, simple, etc. Foods are generally rate as “Low GI” or “High GI” based on the speed at which carbohydrates are absorbed by the body.

Low GI Foods are rich in fiber, and have carbs that absorb slowly and take a longer time to deliver glucose to your blood and glycogen to your working muscles

  • Eat these the night before games and at your pre-game meals
  • Potatoes (preferably sweet potatoes)
  • Pasta (Whole wheat)
  • Beans and nuts (not peanuts)
  • Rice/Grains (wild rice, quinoa, barley)
  • Fruits -apples/pears/cherries/grapefruit/bananas/pineapple
  • Vegetables – carrots/broccoli/mushrooms/peppers/tomatoes

High GI Foods consist of sugars and starches, and have carbs that absorb rapidly and deliver glucose to your blood and glycogen to your muscles quickly

  • Eat these within the first 12 hours after competition to reload the tank quickly
  • Some may also be eaten within the last 30-60 minutes before competition, at halftime, or between innings/periods
  • Baked potatoes
  • Corn chips/rice cakes/pretzels
  • Brown rice/Jasmine long grain white rice
  • Cereals (corn and oat-based)
  • Sweetened fruit drinks/dried fruits/watermelon
  • Sports Bars or Drinks

Energy Drinks

Energy drink such as Red Bull, Monster, Rockstar, Amp, etc. contain incredibly high levels of caffeine, other stimulants, and huge amounts of sugar. They DO NOT provide any kind of sustained energy you need for an athletic competition and can actually have the opposite effect. Energy drinks can actually promote poor sleeping habits, caffeine/sugar crashes, and nutrient wasting by stealing your appetite from healthy foods.

Because these drinks are caffeine laden they also have a significant effect on dehydration as well as raise your heart rate and blood pressure. If you are in a sport in which randomized drug testing is common place these drinks can also exceed the legal caffeine limits set by CESP and WADA.

These are all things you definitely want to avoid on game day!

If you found this info useful be sure to share it with a friend!

For more info on this topic email Courtney (cplewes@sstcanada.com)

Sports Nutrition On The Road – Part 3: Game Day

In case you missed PART 1 or PART 2!

Awareness, knowledge, and preparation are key when wanting to make huge difference in your game day performance.  The benefits of nutrition, in respect to athletic performance, can mean the difference between winning and losing and an optimal vs. subpar performance.

Think about your body like a high performance race car.  Dale Earnhardt doesn’t put regular gasoline in his car before a race he uses Sunoco Green E15-a 98 octane fuel blend specifically engineered for high-performance engines! Basically, the best of the best! You need to approach your game day nutrition in the same manner. By doing so you can maximize gains you have made from training, increase your energy levels, recover faster and think more clearly.

How to Prepare on Game Day

Pre-Game Meal

  • 4-6 hours before game
  • High Complex/Low GI foods; low protein and fat
  • Hydrate well: sports drinks (Aminocore, BCAA’s with electrolytes), water

2-3 Hours before game

  • Moderately-sized snack: more low GI foods; low protein and fat
  • Continue to hydrate
  • No caffeine* (or energy drinks)

1 Hour before game

  • Small snack: easily digestible foods (fruit, pretzels)
  • Continue to hydrate with water or a sports drink such as BCAA drink with electrolytes (like Aminocore or Biosteel)
  • No caffeine* (or energy drinks)

30 minutes before game –“Top off the tank”

  • High-GI carbs that will absorb quickly and deliver glucose rapidly to working muscles
  • Hydrate with water or a sports drink such as a BCAA drink with electrolytes (like Aminocore or Biosteel)
  • No caffeine* (or energy drinks)

*Caffeine has major dehydrating effects, can make you jumpy, and raises your heart rate and blood pressure; all the things you should avoid on game day!

Post-Game Recovery

30-60 minutes after competition

  • VITAL PERIOD!
  • Replace every pound of weight lost through sweating with 20-24 ounces of fluid
  • Make sure to fuel your body for recovery
    • Ingest food with a concentration of 4:1 ratio carb:protein blend drink – better than water
    • Carbs should be of the High-GI variety to replenish glycogen stores quickly

60-90 minutes after competition

  • Continue to hydrate

Within 3 hours after competition

  • Mixed Meal – combination of protein, carbs and fat
    • Carbs here should be of the Low-GI variety so as not to spike your blood sugar levels
  • Continue to hydrate
  • NO soda, alcohol, caffeine

Within 24hrs after competition

  • Strictly Limit: Alcohol, Soda, Caffeine in any form
  • Dehydration, lack of sleep, and lack of nutrients are detrimental to recovery

 

Meal Examples:

  • Game day breakfast:
Three soft boiled eggs with a pinch of sea salt and two pieces of
whole grain toast with organic butter, small Greek yogurt & fruit mix with ground flax seeds.
  • Pre-Game Meal:
Grilled skinless chicken breast with brown rice, broccoli and a salad dressed with extra virgin olive oil and balsamic vinegar
  • Pre-Game Snack:
Oatmeal with ground flax seeds, walnuts, banana, unsweetened shredded coconut and a drizzle of pure maple syrup!
  • Post-Game Recovery Shake:
Six ounces coconut water, six ounces water, 2 scoops good quality protein and one banana.
  • Post-Game meal: Grilled skinless chicken breast, sweet potato and asparagus
A good blend of lean protein, complex/nutrient dense carbohydrates and veggies. The foods your body needs to repair itself!

REMEMBER – Game day nutrition and recovery are vital to successful performance week-in and week-out, but eating well on game day only works if you are eating well all week as well! Don’t wait for the pre-game meal to get everything you need. Approach your nutrition with the same discipline as your training and you will maximize your potential as an athlete.

If you liked this post be sure to share it with a friend!

If you have questions or would like more info about this topic please email Courtney (cplewes@sstcanada.com)

Sports Nutrition On The Road – Part 2: Dehydration & Jet Lag

If you have missed the first part of this blog series click here to view Part 1!

One of the big killers of athletic performance is dehydration and jet lag. Adequate hydration is critical to over-coming any time changes as well as keeping yourself functioning to your full potential. Athletes should always carry a water bottle and sip fluids frequently. Airline travel is especially dehydrating due to the pressurized cabin. Athletes should carry an empty bottle with them through airport security and fill it with water as soon as they are through. Athletes should aim to drink a minimum of 1 cup (250 mL) of fluid for every hour of air travel.

Other tips to help reduce dehydration and jet-lag while traveling are:

  • Consume a high carb meal or two prior to travelling; this will help build extra glycogen (energy) and fluid stores
  • Drink one cup (250 mL) of fluid for every hour of air travel
  • Limit pop, coffee, tea, and alcohol
  • Pack extra calories with nutritious portable snacks – pretzels, beef jerky, trail mix, nuts
  • Upon arrival, go out in the sunlight to help adjust to the new time zone
  • Allow 1–3 days to adjust for every time zone crossed, plan your travels days accordingly

Stay tuned for Part 3: Game Day Nutrition!

If you liked this article please be sure to share it with a friend!!