Fully loaded breakfast
Your smashed avo on toast has just received an upgrade! Load as much or as little as you like!
Ingredients
- bread toasted
- ½ avocado mashed
- salt to taste
- pepper to taste
- 2 heirloom tomatoes sliced
- 1 mozzarella ball sliced
- 1 handful fresh basil chopped
- 2 Slices Bacon
- 1 egg
Instructions
- Mash half of an avocado. Add salt and pepper, to taste. Mix until well combined.
- Spread the mashed avocado evenly across toast, and top with heirloom tomatoes, mozzarella, and chopped basil.
- In a frying pan, cook bacon until desired crispness, pan off excess grease and place on top of the toast.
- In the same frying pan, cook your egg to desired texture in the bacon fat then top off the toast. salt and pepper to taste.
- Enjoy!
Notes
Nutrition Info
Sugar: 7.2g
-
- Protein: 11.8g
- Fiber: 8g
- Carbs: 16.8g
- Fat: 23.8g
- Calories:353g