This easy, homemade breakfast pizza is made with bacon, eggs, tomatoes, spinach and cheese, made completely from scratch and ready in less than 30 minutes start to finish!
*For gluten free I suggest Cup 4 Cup flour.
Serving: 1pizza, Calories: 271kcal, Carbohydrates: 27g, Protein: 20.5g, Fat: 9g, Saturated Fat: 4g, Cholesterol: 198.5mg, Sodium: 568mg, Fiber: 1.5g, Sugar: 2.5g