Showing you that salads don't have to be boring! bring a little rest and fire into your salads!
Pre-heat oven to 350 degrees.
Dice the sweet potatoes and bell peppers, place on a pan and drizzle lightly with olive oil. Then place in over for about 25 mins or until lightly charred. then set aside to cool.
In a sauce pan, combine lime zest, shrimp, chilli flakes and sweet chilli sauce.on high heat stir until ship are evenly coated. then set aside to cool.
In a bowl combine salad mix, brown rice, sweet potatoes, bell peppers, and shrimp, mix and add any extra sauce from pan.
portion our onto plates, then top with sunflower or pumpkin seeds, edamame beans,avocado and add lime juice.