Chocolate Avocado Pudding
Ingredients
- 2 avocados
- 1 tbsp vanilla extract
- 2 tbsp maple syrup
- 4-6 Medjool dates soaked overnight or in warm water for 20-30 minutes
- 1-2 tbsp of pure unsweetened cocoa powder
- 1-2 tbsp almond butter coconut butter or other seeds based butter (sesame, sunflower, pumpkin) 1 banana, ripe
- 1 tsp cinnamon
- 1/2 cup Sweet dark cherries
Instructions
- Combine the ingredients in a blender and whirl on high until well blended into a thick creamy pudding.
- Divide the pudding into 2 servings
- Top with pitted cherries or fruit of choice
- ENJOY!
Notes
The combination of chocolate and avocado may be different to you, but the taste is amazing. Avocado’s give this pudding a nutritional boost, adding fiber, potassium and small amounts of protein. This yummy snack or dessert is filling and delicious!